It's chowder season, yay! I'm a bit maniacal about chowder and all its briny, creamy glory.
Recipe for Montauk Oyster & Scallop Pan Roast at Food & Wine Magazine/Andrew Zimmern's Kitchen Adventures.
One-Pot Sticky Chicken Wings
Sticky. Glossy. Sweet. Tender. Easy. Addictive.
Recipe for One-Pot Sticky Chicken Wings at Food & Wine Magazine/Andrew Zimmern's Kitchen Adventures.
Winter Squash Gnocchi with Brown Butter & Sage
This pillowy gnocchi is so easy to make! And delicious tossed with brown butter and crispy sage.
Recipe for Winter Squash Snocchi with Brown Butter & Sage at Food & Wine Magazine/Andrew Zimmern's Kitchen Adventures.
Thai Hot-n-Sour Coconut-Chicken Soup and Big News!
I have some pretty exciting news...
I'm working with my friend Andrew Zimmern on his new endeavor for foodandwine.com, Andrew Zimmern's Kitchen Adventures. If you only know Andrew from his Travel Channel series Bizarre Foods, you might not realize that Andrew is an incredible chef, home cook, and entertainer. His recipes are not only approachable and fun, but packed with fresh flavor. I know this because I'm preparing and photographing them all for the series!
There will be a new recipe featured each week, so be sure to check back for his delicious ideas and tips.
Recipe for Thai Hot-n-Sour Coconut-Chicken Soup at Food & Wine Magazine/Andrew Zimmern's Kitchen Adventures.
I’m Stephanie Meyer. If you're looking for fresh, delicious food to share with those you love - welcome! In addition to the recipes you'll find here, I post Tuesday recipes at TC Taste/Minnesota Monthly magazine with a focus on local, seasonal ingredients. I also cook and take photos for Andrew Zimmern's Kitchen Adventures/Food & Wine magazine, and organize Fortify: A Food Community (formerly Minnesota Food Bloggers). Let’s eat!
