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Posted By FreshTartSteph on Jun 22, 2007 at 10:34PM
Back to La Belle Vie, woo hoo! Man I love that place, love putting on 4-inch heels (that make me no less than 6'3", no lie, good thing I like being a giant), dressing up a bit (sometimes it's just time for a bit of cleavage, even if it's, uh, rather minor), and hanging in the chic bar, eating fabulous (fab-u-lous!) food, drinking lovely wine... Love. It. Especially while eating lamb burgers - again - I couldn't help but raving to John about how much each of our dads would love the La La La Belle VieLamb Brrrrger. Both lurvelamb, so both would mightily appreciate this seriously lamb-y, tender-tasty smokin' hot sandwich, topped with a spicy pepper (more heat, hoooey!), with plenty of cool-n-creamy yogurt sauce, in a toasted buttery-crisp bun. Dang. Dang. Dang. It's obscene, that thing, really. There are few things that I just need to close my eyes to eat and that friggin' burger is one of them, I can't stop thinking about it. Rarrr...

Well, perhaps I could stop thinking about it to appreciate my new necklace, the one I bought at the Edina Art Fair... The one Suz fought off the pushy-bitch-shopper for... The one that I get multiple compliments on when I don it (gotta love a piece that always garners the 'pliments...) Hey, if you, like I, aren't to-the-manor-born, then buy the (perhaps fake) jewels yourself! In moderation, of course. Yeah, baby!

Have a sunny weekend!
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Posted By FreshTartSteph on Jun 2, 2007 at 10:21AM
Bloggin' on the porch on a lovely Saturday morning...ahhh...doesn't get much nicer than this. All my hard work is paying off and I'm actually starting to enjoy the spaces I've endeavored to clean up and beautify. NICE! I still have a chair to spray-paint, hopefully today, and other bits and pieces of things to do, but I'm nearing the end. And chillin'...yeah, baby!

I had such a nice day yesterday, too. Opened with Friday Morning Coffee with Suz - really, is there a better way to start one's day? - who in a twist on our usual routine, picked me up and we headed over to the Edina Art Fair. We did some serious wallet damage (ouch!) buying gifts for others and, uh, ourselves. Namely, necklace-type gifts. Suz didn't buy the one she's modeling here - it was WAY expensive, thus the look of longing on her face - but she did get a gorgeous one. And so did I! Some woman wanted to damn near buy it off my neck and Suz was like, step back, lady! Gotta love friends who will defend one's shopping turf - take that, beyotch, ha! And don't mess with Suz's dimples! After a yummy lunch at D'Amico and Sons (with all the rest of the women shopping at the Art Fair, ha), she dropped me off and was on her way.

Then last night was Baseball Moms, woo hoo! And a baseball game, to which I and co-Jiffy mom Nancy showed up a bit, er, late. I was totally busted by a "where WERE you?" from Nathan, but he had lots of fans there to support him, including Stace and Cooper Cuteness. Who had to don his adorable rain jacket because shortly after I arrived the skies opened and it POURED, sending everyone scattering for shelter. The rain did quit, and the game did proceed, and when it was done John and I headed over to Beaujo's Wine Bar for a late snack/dinner. After a lovely salad, and bowl of asparagus soup, it was time for beddy-bye, bye, bye. Nice way to end the week - and nice way to start the weekend, huh? Sparkly-necklace-shopping with Suz, beer and chat with the Baseball Moms, and a late evening meal with my husband? Sheesh!

It's supposed to rain, rain, rain today but I'll enjoy this window of sunshine while we have it. You enjoy your Saturday as well! Perhaps I'll grill me some pork ribs tonight, hmmmm, stay tuned...

Update: well dang, those ribs were mighty, mighty fine. Fall-off-the-bone tender, crisped up with BBQ sauce on the grill, we devoured them in oh, about 3 minutes. Luckily, they are no work whatsoever. I popped them in the oven and let them slow-bake while John and I went to a movie. A few hours later, a quick pass on the grill, and time to Dig In, yum. I forced portion control on us all by buying only a pound - by the time the bones are out, no one could eat too terribly much, which is a good thing. A few ribs go a looong way calorie-wise. And I just made a simple green salad as a side. As fabulous as slaw and biscuits would be - Lawdy! - it's nice to let the ribs be the star. Plus, there's that damn moderation thing...
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Fresh. Tart. Fresh Tart!

stephanie meyer fresh tart

 

I’m Stephanie Meyer. If you're looking for fresh, delicious food to share with those you love - welcome! In addition to the recipes you'll find here, I post Tuesday recipes at TC Taste/Minnesota Monthly magazine with a focus on local, seasonal ingredients. I also cook and take photos for Andrew Zimmern's Kitchen Adventures/Food & Wine magazine, post gluten-free recipes at Stuffed Pepper, cook with food photographer Susan Powers for Shooting the Kitchen, and organize the Minnesota Food Bloggers. Let’s eat!

 

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