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Posts for March 17th 2007

Posted By FreshTartSteph on Mar 17, 2007 at 8:08PM
Forgot to say yesterday that I FINALLY pulled off Friday Morning Coffee with Suz this week - woo hoo! With vacations and deaths and birthdays and what is generally known as life constantly intervening, we are far from our weekly groove lately. I was sooooo needing to laugh, and laugh we did, whew it was great. We had so much to talk about I had to send her a pre-coffee, warm-up email, ha. Next time I'll have to update her on...

...Cooper's birthday party today! My little red-haired nephew celebrated turning the Big 01 today, in his new home, in the presence of all five of his grandparents, a couple of aunts and uncles (including Mary & Bruce), his one and only cousin (Nathan!), lots and lots of friends, and his proud mommy and daddy. Stace and Bowen brought in a buffet of tasties from D'Amico & Sons - spaghetti with meatballs, ravioli, pizza, salads. Susanna made a lovely pot of Potage St. Germain soup (pureed peas, lettuces, and leeks, spring-in-a bowl, yum). Of course there was the must-have, butter-cream-iced cake from Wuollet Bakery. The Coopster was a Super-Star, the most chill one-year old birthday boy I've ever seen. As in, he actually calmly played with his gifts as he opened them, instead of frantically tossing them aside and playing with the boxes. He squished some birthday cake, happily let everyone hold him, talked on cue, and had a nice little mid-afternoon birthday nap. Turning 1 in style, that's our boy - Happy Birthday Cooper Cuteness!
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Fresh. Tart. Fresh Tart!

stephanie meyer fresh tart

 

I’m Stephanie Meyer.  If you're looking for fresh, delicious food to share with those you love - welcome!  In addition to the recipes you'll find here, I post Tuesday recipes at Dara & Co./Minnesota Monthly magazine with a focus on local, seasonal ingredients.  I also cook and take photos for Andrew Zimmern's Kitchen Adventures/Food & Wine magazine, post gluten-free recipes at Stuffed Pepper, cook with food photographer Susan Powers for Shooting the Kitchen, and organize the Minnesota Food Bloggers. Let’s eat!

 

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