Um, I'm a bit late putting this up, I'm very sorry. This dish is of course is perfect for leftover Thanksgiving turkey...perhaps you froze some? Then you're in luck! A creamy, delicious topping for rice, or filling for a luscious pot pie.
Perhaps you're roasting a turkey for Christmas? I'm trying...
Recipe for Turkey a la King at Food & Wine Magazine/Andrew Zimmern's Kitchen Adventures.

