Crispy, buttery, salty chicken topped with a fresh salad. It's all in the contrast. My recipe for Chicken Piccata with Radish & Pea Shoot Salad at Dara & Co./Minnesota Monthly Magazine.
5/14/11
YAY! YAY! YAY! I am so excited to have found your site, and thought I'd share the love. Ok first, this chicken recipe looks YUM. Second, I found your site via I Am Baker. I had no idea you both
were from the Twin Cities (me too!) so I am SUPER excited to follow sites for local folks with a shared passion! I am so thrilled to have found you because your "About" page really describes
where I am heading in my journey to be more healthy, green, supporting local, and creating a better lifestyle for myself.
Really looking forward to your site! Take care! =)
5/14/11
Hi Jessy! So nice to meet you! Do you know there's a group of MNFoodBloggers? There's a Facebook page here: http://on.fb.me/e97pa1, please do join! And if you're on Twitter, let me know who you are, and follow the #MNFoodBloggers hashtag, lots of good info and people. Tis the season (almost, if spring would ever get here...) for local deliciousness! I'll have farmers market recipes here all summer long, YAY! Thanks for checking in, and leaving a note, hopefully we'll meet someday soon. Take care, Stephanie
5/16/11
Beautiful shot, dear!
5/16/11
Thanks Susan - high praise 
April 22 at 11:32 AM
I'm taking trying find a great local place that makes a great chicken picata here in the Minnepolis/St Paul.
R,
Dan
April 23 at 6:44 PM
You could make it at home instead... 
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I’m Stephanie Meyer. If you're looking for fresh, delicious food to share with those you love - welcome! In addition to the recipes you'll find here, I post Tuesday recipes at TC Taste/Minnesota Monthly magazine with a focus on local, seasonal ingredients. I also cook and take photos for Andrew Zimmern's Kitchen Adventures/Food & Wine magazine, and organize Fortify: A Food Community (formerly Minnesota Food Bloggers). Let’s eat!
